Burns Night Dinner – Friday 25th January

Merry harriers BURNS NIGHT

Friday 25th January at 7.30pm .

We will have a Piper to pipe in the haggis and a member of the Forsyth Clan to address the Haggies in ‘Auld Scots’.  Feel free to wear some tartan and join in the fun!

3 course menu:


Soups:  Cullen Skink (smoked haddock) or Cock a Leekie (potato and leek) – (v)


Haggis, Neeps and Tatties with a whisky sauce

Vegetarian Haggis, Neeps and Tatties

Fillet of Salmon in a creamy prawn sauce, baby buttered potatoes and green beans


Cranachan ( Double Cream, Raspberries, Honey and Toasted Oats with a touch of whisky)

Cloutie Dumpling with Custard

Trio of Ice Cream

£25 per head.  Pre-orders needed. Please call us on  01392 881254 to book your table.

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The Merry Harriers
EX15 1SA

Call 01392 881254

Open 7 days a week

Mon – Sat 12noon – 3.30pm & 5.30pm – 10:30pm
(food served 12noon – 3pm & 6pm – 9pm)

Sunday 12noon – 10pm
(food served 12noon – 8pm)

We may close a little earlier in the evening if it is very quiet.